Introduction to Easy Slow Cooker Orange Chicken
Why Choose Slow Cooker Meals?
If you’re juggling the demands of work and personal life, you know how valuable time can be. That’s where slow cooker meals come to the rescue! With techniques that let you prep your ingredients early and then walk away, the slow cooker allows for stress-free cooking. You can set it and forget it, making it perfect for busy weeknights. Imagine coming home to the aroma of easy slow cooker orange chicken wafting through your kitchen. It’s a surefire way to make your evening feel special without the hassle.
The Benefits of Homemade Food Over Fast Food
When craving something tasty, it’s easy to reach for takeout, but have you considered the benefits of homemade meals? Cooking at home allows you to control the ingredients, so you can pack your meals with essential nutrients. A delicious recipe like this slow cooker orange chicken not only gives you the satisfaction of a homemade dish but also ensures you know exactly what’s in it. Plus, studies show that home-cooked meals can be healthier and less expensive than fast food options. For more insights on the benefits of cooking at home, check out TheHealthBenefitsOfHomeCooking.com.
So, let’s dive into making this irresistible dish!
Ingredients for Easy Slow Cooker Orange Chicken
Essential ingredients for a delicious dish
To whip up this easy slow cooker orange chicken, you’ll need a handful of fundamental ingredients that create that delightful sauce and flavorful chicken. Here's what you should gather:
- 2 pounds boneless skinless chicken breasts or tenders: Cut into bite-sized pieces to ensure even cooking.
- ⅓ cup cornstarch: This helps with browning and gives the chicken a nice texture.
- 4 tablespoons olive oil: For sautéing the chicken to get that golden color.
- 1 ½ cups orange marmalade: This is the star of the sauce, providing a sweet and tangy flavor.
- ½ cup low sodium soy sauce: Adds that savory depth.
- 2 tablespoons white vinegar: For a touch of acidity.
- 1 teaspoon sesame oil, 1 teaspoon ground ginger, and 3 cloves minced garlic: These aromatics elevate the overall taste.
- ½ teaspoon red pepper flakes and sesame seeds: Adds a bit of heat and crunch.
Optional ingredients for customization
One of the best parts about this recipe is its flexibility. Feel free to add or swap in these optional ingredients to tailor it to your taste:
- Chopped bell peppers or broccoli: Toss these in for some added veggies, giving you more nutrients and color.
- More red pepper flakes: If you like your orange chicken with an extra kick, crank it up to ¾ teaspoon.
- Garnishes like scallions or extra sesame seeds: These can add a fresh touch and make your dish more visually appealing.
With these ingredients in hand, you’re well on your way to creating a comforting slow cooker orange chicken that may just become a beloved weeknight staple!
Step-by-step preparation of Easy Slow Cooker Orange Chicken
Making Easy Slow Cooker Orange Chicken is not just a breeze; it’s a delightful way to bring a bit of citrusy goodness to your dinner table. Here’s how to prepare this flavor-packed dish that’s sure to impress (and satisfy) your friends and family!
Cut and coat the chicken
Start by cutting 2 pounds of boneless, skinless chicken breasts or tenders into bite-sized pieces. This step is crucial because smaller pieces allow the chicken to soak up all that delicious orange sauce. Next, pour ⅓ cup of cornstarch into a shallow dish. Toss the chicken in the cornstarch until it's evenly coated. This not only helps to create a lovely texture but also ensures the sauce clings to the chicken beautifully.
Brown the chicken in olive oil
Now, let’s add some flavor through a quick browning process. Heat 4 tablespoons of olive oil in a large skillet over medium-high heat. Once the oil is shimmering but not smoking, add the coated chicken pieces. Aim for a light brown crust on each side—about 2-3 minutes per side should do the trick. The goal is to add depth of flavor without cooking the chicken all the way through, as it will finish cooking in the slow cooker.
Mix the flavorful sauce
While your chicken is browning, it’s the perfect time to whip up the irresistible sauce that will make this dish a hit. In a medium bowl, combine 1 ½ cups of orange marmalade, ½ cup of low-sodium soy sauce, 2 tablespoons of white vinegar, 1 teaspoon of sesame oil, 1 teaspoon of ground ginger, 3 minced garlic cloves, and ½ teaspoon of red pepper flakes. Whisk it all together until smooth and wonderful! The balance of sweet and savory flavors will have you dreaming of takeout, but with a homemade twist.
Combine everything in the slow cooker
Now comes the fun part! Take the browned chicken and transfer it into the basin of your slow cooker. Pour the delightful sauce over the chicken and give it a gentle stir to ensure everything is coated well. Don’t worry if it looks a bit messy; that’s what you want! It’s all about those flavors mingling together.
Cook and let the flavors meld
Cover your slow cooker and set it to LOW for 2-3 hours, allowing the ingredients to meld together beautifully. Check and stir occasionally to ensure nothing sticks to the sides. As the chicken cooks, it will absorb that luscious orange flavor, resulting in an incredibly tender and delicious dish. When it’s done, serve your Easy Slow Cooker Orange Chicken over a bed of rice and dust with sesame seeds and scallions.
Do you ever wish your kitchen could smell like a restaurant? This recipe will have you craving more, and your home will be filled with the scents of an incredible meal in no time!
For more culinary tips and tricks, you can check sources like The Kitchn or Serious Eats. Happy cooking!
Variations on Easy Slow Cooker Orange Chicken
Orange Chicken with Added Vegetables
Elevate your easy slow cooker orange chicken by introducing fresh vegetables. Consider adding bell peppers, snap peas, or broccoli for a colorful and nutritious boost. Simply toss chopped veggies into the slow cooker alongside the chicken for a delightful one-pot meal. Not only does this add texture and flavor, but it also makes your dish healthier.
Spicy Orange Chicken Twist
If you're seeking a kick in your easy slow cooker orange chicken, try incorporating sriracha or a dash of chili oil into your sauce mixture. This spicy twist creates a wonderful contrast with the sweetness of the orange marmalade, leading to a bold, flavorful dish that’s sure to impress. Don't forget to adjust the red pepper flakes as well if you like it extra zesty!
Feel free to experiment with these variations to find your perfect balance of flavors!
Cooking Tips and Notes for Easy Slow Cooker Orange Chicken
Importance of Checking the Cook Time
When preparing your easy slow cooker orange chicken, it's essential to monitor the cooking time. Every slow cooker operates a bit differently, so make sure to check your dish around the 2-hour mark. Gently stir and assess the doneness; this not only helps prevent overcooking but also ensures the chicken remains tender and juicy. For best results, adjust the time based on your specific model, as some cook faster than others.
Adjusting Ingredients for Personal Taste
One of the best aspects of this recipe is its flexibility. Feel free to tweak the sauce ingredients to suit your palate. Love a little extra kick? Increase the red pepper flakes! Want it sweeter? Add a touch more orange marmalade. Personalizing your easy slow cooker orange chicken allows you to create a dish that truly resonates with your taste buds. For inspiration and more variations, check out this guide on customizing slow cooker recipes.
Serving suggestions for Easy Slow Cooker Orange Chicken
Best accompaniments to pair with orange chicken
When savoring your easy slow cooker orange chicken, consider serving it over fluffy white or jasmine rice to soak up the delicious sauce. For a vibrant contrast, add steamed broccoli or snap peas on the side. To elevate the meal further, you might also opt for a simple cucumber salad tossed in rice vinegar. This combination not only balances flavors but also adds crunch and freshness, making your dinner feel complete.
Creative serving ideas to impress guests
To make serving your easy slow cooker orange chicken a more memorable experience, try plating it in individual bowls, garnished with thinly sliced scallions and extra sesame seeds. You can also create a rice bowl bar, allowing guests to customize their own dish with toppings like diced avocado, shredded carrots, or crispy wonton strips. This not only looks appealing but also encourages mingling as guests craft their perfect bowl! For a fun twist, serve it in small taco shells for a fusion meal that’s sure to impress.
Time Breakdown for Easy Slow Cooker Orange Chicken
Preparation Time
You'll need about 20 minutes to get everything ready for this delicious easy slow cooker orange chicken. While you're cutting the chicken and whisking together that mouthwatering sauce, feel free to enjoy some music or a podcast to keep the cooking vibe fun!
Cooking Time
The cooking time for this dish is a convenient 2-3 hours on low heat. This slow cooking process allows the flavors to meld beautifully, resulting in tender chicken coated in a luscious orange glaze.
Total Time
All in all, from prep to table, expect a total time of around 3 hours and 20 minutes. This means you can set it and forget it while you tackle other tasks or simply relax at home. After all, who doesn't love a fuss-free meal?
If you're interested in optimizing your slow-cooking skills, check out this guide on how to get the most out of your slow cooker. Happy cooking!
Nutritional Facts for Easy Slow Cooker Orange Chicken
Calories and Protein Content
Each serving of this easy slow cooker orange chicken clocks in at about 421 calories, making it a satisfying meal without overdoing it. With 34 grams of protein, this dish helps support your muscle health, perfect for anyone with a busy lifestyle looking to stay fit.
Breakdown of Fats and Carbs
When it comes to the macronutrient profile, this orange chicken offers a healthy balance with only 5 grams of fat, including just 1 gram of saturated fat. The carbs might be a bit higher at 62 grams, primarily from the natural sugars in the orange marmalade. This makes it a delightful blend of sweet and savory flavors while fueling your body right.
Stay motivated and track your nutritional needs—after all, enjoying flavorful meals like this doesn't have to mean sacrificing your health goals! For more insights, consider checking resources like the USDA's FoodData Central for nutritional information.
FAQs about Easy Slow Cooker Orange Chicken
Can I use frozen chicken for this recipe?
Absolutely! You can use frozen chicken for your easy slow cooker orange chicken, but be mindful of a few things. The chicken will need extra cooking time, so plan for an additional hour or two, depending on your slow cooker. Just make sure to check that the chicken reaches an internal temperature of 165°F. For best results, thawing the chicken in the fridge overnight before cooking is ideal.
What can I use instead of orange marmalade?
If you're out of orange marmalade, don’t fret! You can substitute it with a similar mixture of honey or maple syrup mixed with some freshly squeezed orange juice for sweetness. Alternatively, apricot or peach preserves can give your dish a unique twist while maintaining that luscious sweetness.
How do I store leftovers?
For the best quality and flavor, store any leftover easy slow cooker orange chicken in an airtight container in the fridge. It will stay fresh for up to three days. If you want to keep it longer, consider freezing it in freezer bags for up to three months. Just remember to let it cool completely before sealing. Reheat gently on the stovetop or in the microwave when you're ready to enjoy it again!
Conclusion on Easy Slow Cooker Orange Chicken
Recap of why this dish is a must-try
This easy slow cooker orange chicken recipe is a straightforward way to enjoy a delicious, homemade meal that captures the essence of your favorite takeout. With just a few ingredients and minimal prep, you can create a comforting dish that's perfect for weeknight dinners.
Encourage readers to share their own variations
Have fun with this recipe! Whether you like to add vegetables or experiment with different spices, I'd love to hear how you make it your own. Don’t hesitate to share your twists in the comments below or tag me on social media. Happy cooking!
Easy Slow Cooker Orange Chicken
Equipment
- Slow Cooker
Ingredients
- 2 pounds boneless skinless chicken breasts or tenders cut into bite size pieces
- ⅓ cup cornstarch
- 4 tablespoons olive oil
- 1 ½ cups orange marmalade about a 16 oz jar
- ½ cup low sodium soy sauce
- 2 tablespoons white vinegar
- 1 teaspoon sesame oil
- 1 teaspoon ground ginger
- 3 cloves garlic minced
- ½ teaspoon red pepper flakes
- 1 teaspoon sesame seeds more for garnish
- scallions for garnish
Instructions
- Cut the chicken into approximately 1" pieces.
- Pour the cornstarch into a shallow dish, add the chicken, and toss to evenly coat.
- Heat the oil in a large skillet over medium high heat and add the coated chicken. Lightly brown on each side, not cooking thoroughly.
- Transfer the browned chicken into the basin of a 6 quart slow cooker.
- In a medium bowl, whisk together the marmalade, soy sauce, vinegar, sesame oil, ginger, garlic, red pepper flakes and sesame seeds.
- Pour the sauce over the chicken.
- Stir everything to combine.
- Cover and cook on LOW for 2-3 hours. Check and stir halfway through to make sure it isn't burning.
- Garnish with chopped scallions and a sprinkle of sesame seeds.
- Serve over rice.
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