Name: Baked Ham and Cheese Sliders
Prep time: 15 min
Cook time: 20 min
Total time: 35 min
Ingredients: ¾ cup melted butter; 1 ½ tablespoons Dijon mustard; 1 ½ teaspoons Worcestershire sauce; 1 ½ tablespoons poppy seeds; 1 tablespoon dried minced onion; 24 mini sandwich rolls or 12 large; 1 pound thinly sliced cooked deli ham; 1 pound thinly sliced Swiss cheese

Introduction to Baked Chicken Ham and Cheese Sliders

Why Baked Chicken Ham and Cheese Sliders are a Must-Try

If you're searching for an easy yet satisfying dish to serve at your next gathering, look no further than baked chicken ham and cheese sliders. These little delights are not only super simple to whip up but also packed with flavor, making them a hit among guests of all ages.

Imagine biting into a warm, gooey sandwich filled with savory chicken ham and creamy Swiss cheese, all nestled between perfectly toasted sliders. It’s comfort food at its finest! Not only do they make a wonderful appetizer or snack, but they're also a great option for lunchboxes or quick weeknight dinners.

The best part? These sliders are incredibly customizable. Swap in your favorite ingredients, like turkey bacon or different types of cheese, and you can easily cater to various tastes. Plus, they're easy to prepare in large batches, so you can spend less time in the kitchen and more time socializing with your friends.

So go ahead, gather your ingredients and get ready to impress! For more tips and variations on this delicious slider recipe, check out Allrecipes. You won’t want to miss trying this crowd-pleaser at your next event!

Ingredients for Baked Chicken Ham and Cheese Sliders

When it comes to whipping up a crowd-pleasing dish, baked ham and cheese sliders are a go-to favorite. Their melty cheese and savory chicken ham bring together the perfect combination of flavors! Here’s what you’ll need to create these delightful sliders:

¾ cup melted butter: This adds richness and helps to achieve that golden-brown crust.
1 ½ tablespoons Dijon mustard: A tangy kick that elevates the flavor profile wonderfully.
1 ½ teaspoons Worcestershire sauce: This sauce adds depth and umami, making every bite memorable.
1 ½ tablespoons poppy seeds: These tiny seeds not only enhance flavor, but also add a beautiful texture.
1 tablespoon dried minced onion: A subtle sweetness and crunch—great for flavor layering.
24 mini sandwich rolls or 12 larger ones: Soft and fluffy, they hold everything together perfectly.
1 pound thinly sliced cooked chicken ham: The star of the show, providing that smoky and savory taste.
1 pound thinly sliced Swiss cheese: Creamy and nutty, it melts beautifully to bind the sandwich together.

Ready to dive into this delicious adventure? Don’t forget to check out some tips on selecting high-quality chicken ham here and explore the best kinds of bread for sliders here. Enjoy your cooking!

Preparing Baked Chicken Ham and Cheese Sliders

Making baked chicken ham and cheese sliders is a simple yet rewarding experience, perfect for parties, game day, or even a cozy night in. Follow these steps to whip up a batch that will leave everyone wanting more!

Gather Your Ingredients

Before diving into the prep, take a moment to gather all your ingredients. This way, you’ll have everything at your fingertips, making the process smoother. Here’s what you’ll need:

¾ cup melted butter
1 ½ tablespoons Dijon mustard
1 ½ teaspoons Worcestershire sauce
1 ½ tablespoons poppy seeds
1 tablespoon dried minced onion
24 mini sandwich rolls or 12 large
1 pound thinly sliced cooked chicken ham
1 pound thinly sliced Swiss cheese

Having everything ready not only saves time but also gets you in the cooking mood! Check out more preparation tips on Food Network.

Preheat the Oven and Prepare the Dish

With your ingredients assembled, go ahead and preheat your oven to 350 degrees F (175 degrees C). While waiting, grease a 9x13-inch baking dish to ensure your sliders don’t stick. This simple step makes serving them much easier—and who doesn’t want that?

Make the Flavorful Butter Mixture

While your oven warms up, it’s time to create that irresistible buttery topping. In a medium bowl, combine the melted butter, Dijon mustard, Worcestershire sauce, poppy seeds, and dried onion until everything is well mixed. The blend of flavors in this mixture is what elevates your baked ham and cheese sliders from ordinary to extraordinary. If you're looking for alternatives to classic mustard, you might enjoy trying spicy brown mustard for an extra kick!

Assemble the Sliders with Layers of Goodness

Now comes the fun part—assembling your sliders! Begin by separating the tops from the bottoms of your rolls. Place the bottom halves neatly in your prepared dish. Start layering with half of the chicken ham, followed by a generous layer of Swiss cheese, and then finish off with the remaining chicken ham on top. Finally, cap it off with the tops of the rolls. This layering technique ensures that each bite is packed with flavor and texture.

Bake Until Golden and Delicious

With everything assembled, it's time to bake! Pour your buttery mixture evenly over the top of the assembled sliders, ensuring that every piece gets some love. Pop your dish into the preheated oven and bake for about 20 minutes, or until the tops are golden brown and the cheese is beautifully melted. The aroma wafting from your oven will have everyone in the house eagerly anticipating those first bites.

Once baked, slice the sliders through the layers and serve—preferably warm! Your guests—whether family or friends—will be sure to rave about your baked chicken ham and cheese sliders! For more tips and ideas on creating delicious party foods, consult resources like Serious Eats for a plethora of recipes and inspiration.

Enjoy your slider-making adventure!

Variations on Baked Chicken Ham and Cheese Sliders

Switch Up the Cheese

While Swiss cheese is a classic choice for baked ham and cheese sliders, don’t hesitate to explore other savory options! Provolone offers a slightly sharper taste, while cheddar adds a delightful creaminess. If you're feeling adventurous, try gouda or pepper jack for a hint of spice. You might just discover a new favorite combination!

Add Veggies for Extra Flavor

Want to elevate your baked chicken ham and cheese sliders? Incorporating veggies is a fantastic way to add flavor and color. Thinly sliced bell peppers, sautéed mushrooms, or even fresh spinach can bring in vibrant textures and enhance nutrition. Not only will your sliders look appealing, but your guests will appreciate the extra crunch! For more inspiration, check out this article on incorporating vegetables in sandwiches.

By experimenting with these variations, you can transform your sliders each time you whip them up!

Cooking Tips and Notes for Baked Ham and Cheese Sliders

Creating the perfect baked ham and cheese sliders is all about balancing flavors and textures. Here are some tips to elevate your sliders:

Layer Thoughtfully: Start with the bottom bun, layer one slide of chicken ham, and a generous helping of Swiss cheese. Don’t skimp—this is where the flavor really develops!
Seasoning Hack: Enhance your filling's taste by adding a sprinkle of Italian herbs or some fresh spinach for a pop of color and flavor.
Making Ahead: These sliders can be assembled the night before! Just cover your dish and refrigerate, then bake them right before serving for party perfection.
Serve with Sides: Pair your sliders with a light salad or fresh veggies to balance the richness of the cheese.

For more creative serving ideas, check out These Serving Suggestions from Allrecipes for inspiration!

Serving Suggestions for Baked Ham and Cheese Sliders

When it comes to enjoying your baked ham and cheese sliders, the possibilities are endless! These versatile sliders are perfect for various occasions, from game day to casual gatherings.

Dipping Sauces: Serve them alongside zesty mustard, sweet BBQ sauce, or even a tangy ranch for an exciting flavor boost.
Fresh Sides: Complement your sliders with a vibrant salad or crispy coleslaw to balance the richness of the sliders. For something heartier, consider pairing them with roasted vegetables.
Beverage Options: To wash it all down, offer sparkling water infused with citrus, or a refreshing iced tea that nicely contrasts the savory flavors of the baked ham and cheese sliders.

Try these ideas, and you’ll elevate your slider game to another level! For similar recipes and tips, check out this handy guide.

Time Breakdown for Baked Chicken Ham and Cheese Sliders

Preparation Time

Getting started on these baked chicken ham and cheese sliders is easy! You’ll spend about 15 minutes gathering your ingredients and assembling the sandwiches. This quick prep time makes it perfect for busy weeknights or spontaneous gatherings.

Cooking Time

Once your sliders are ready, simply pop them in the oven. They will bake for around 20 minutes, filling your kitchen with mouth-watering aromas that will make it hard to wait!

Total Time

From start to finish, you’re looking at a super manageable 35 minutes. This means you can whip them up after work or serve them at your next brunch without breaking a sweat. It’s the ideal recipe for entertaining friends or just a cozy night in!

For more meal prep ideas, check out Food Network's Meal Prep Tips to keep your cooking game strong!

Nutritional Facts for Baked Ham and Cheese Sliders

When indulging in baked ham and cheese sliders, it’s always good to know what you're consuming! Each slider offers approximately:

Calories: 208
Protein: 10g
Sodium: 439mg

These sliders strike a balance between flavor and nutrition. Perfect for gatherings or even a quick weeknight dinner! For more nutritional guidance, check out resources like USDA FoodData Central for detailed information on ingredients.

FAQs About Baked Chicken Ham and Cheese Sliders

Can I use turkey ham instead?

Absolutely! Substituting turkey ham is a great option for those looking for a lighter version of these baked chicken ham and cheese sliders. It maintains the delicious flavor and pairs perfectly with the Swiss cheese. Plus, it’s a fantastic choice for anyone seeking healthier alternatives without sacrificing taste.

Are these sliders freezer-friendly?

Yes, these sliders are actually quite freezer-friendly! You can assemble them ahead of time and freeze them before baking. Just wrap them tightly in plastic wrap and aluminum foil to prevent freezer burn. When you're ready to enjoy, simply thaw in the fridge overnight and then bake according to the recipe instructions.

What should I serve with these sliders?

These delightful sliders pair well with a variety of sides! Consider fresh salads, crispy sweet potato fries, or a platter of mixed veggies and dip for a balanced meal. Don’t forget something refreshing to sip on, like sparkling water with lemon or a fruity iced tea. For more pairing ideas, check out a guide on food pairings that suits sliders perfectly!

Conclusion on Baked Ham and Cheese Sliders

In closing, these baked ham and cheese sliders are a must-try for your next gathering. Their scrumptious layers and simple preparation make them a hit for any crowd, young or old. With just a bit of effort, you'll serve a crowd-pleasing delight that leaves everyone asking for seconds! Enjoy!