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Best Southwest Chicken Wrap Recipe

Best Southwest Chicken Wrap Recipe

This Best Southwest Chicken Wrap Recipe is a quick and delicious family meal packed with flavor.
Prep Time 10 minutes
Cook Time 15 minutes
Total Time 25 minutes
Course Chicken, Main Course
Cuisine American, Mexican
Servings 6 wraps
Calories 393 kcal

Equipment

  • Oven
  • Small skillet
  • Mixing bowl

Ingredients
  

Crispy Chicken

  • 6-7 crispy chicken tenders cooked according to package directions
  • 6 pieces flour tortillas
  • 6 leaves romaine lettuce
  • 2 medium tomatoes sliced
  • 1 pkg. frozen corn thawed
  • 1 Tbsp. oil
  • 1 can black beans drained and rinsed
  • 1 cup shredded cheddar cheese

Southwest Dressing

  • 1 ½ cups mayonnaise
  • ½ cup salsa
  • ½ cup milk
  • 3 Tbsp. taco seasoning
  • 1 Tbsp. cumin

Instructions
 

Preparation

  • Preheat oven according to package directions and bake chicken strips.
  • In a small mixing bowl add mayonnaise, milk, salsa, taco seasoning, and cumin. Mix well and set aside.
  • Add oil and thawed corn into a small skillet and cook until corn is brown in color. Remove from heat and set aside.
  • Remove Chicken from the oven and cut into small strips.
  • Start assembling your chicken wraps by adding a couple Tbsp. of the southwest dressing to the lower half of the tortilla. Add romaine lettuce, sliced tomatoes, black beans, corn, chicken strips, and drizzle more southwest dressing on top.
  • Roll up tortilla tightly, cut in half and serve with a side of southwest dressing. Enjoy!

Notes

Nutrition facts are an estimate and not guaranteed to be accurate. Consider this a general guideline.

Nutrition

Serving: 1wrapCalories: 393kcalCarbohydrates: 31.5gProtein: 19.9gFat: 17.7gSaturated Fat: 5.3gPolyunsaturated Fat: 3.4gMonounsaturated Fat: 5.2gTrans Fat: 0.2g
Keyword Best Southwest Chicken Wrap Recipe, chicken wraps, easy dinner, family meal
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