Clean Banana Oat Cookies
These healthy Clean Banana Oat Cookies are flour free, sugar free, and naturally sweetened with bananas.
Equipment
- Oven
- Mixing bowl
- baking sheet
- parchment paper
Ingredients
- 2 bananas, mashed
- ¼ cup milk
- 1 large egg, beaten
- 1 teaspoon honey
- ½ teaspoon vanilla extract
- 1 cup rolled oats or as needed
- 1 teaspoon ground cinnamon
- ½ teaspoon baking powder
- ⅛ teaspoon salt
Instructions
- Preheat the oven to 350 degrees F (175 degrees C). Line a baking sheet with parchment paper.
- Mix together mashed bananas, milk, egg, honey, and vanilla in a bowl. Stir in oats, cinnamon, baking powder, and salt until well combined. Add more oats if the batter is too runny.
- Spoon mounds of batter a few inches apart onto the prepared baking sheet.
- Bake in the preheated oven until the tops look dry and edges are golden, about 15 minutes.
Notes
Optional additions and toppings include raisins, nuts, coconut flakes, peanut butter, or a drizzle of honey.
Nutrition
Serving: 1cookieCalories: 55kcalCarbohydrates: 10gProtein: 2gFat: 1gCholesterol: 16mgSodium: 53mgPotassium: 110mgFiber: 1gSugar: 3gVitamin C: 2mgCalcium: 26mgIron: 1mg
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