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Easy Grape Jelly Meatballs Recipe

These Easy Grape Jelly Meatballs are a delicious appetizer, featuring tender meatballs in a sweet and spicy sauce.
Prep Time 5 minutes
Cook Time 3 hours
Total Time 3 hours 5 minutes
Course Appetizer
Cuisine American
Servings 12 servings
Calories 342 kcal

Equipment

  • Slow Cooker

Ingredients
  

Meatball Ingredients

  • 32 oz frozen fully cooked meatballs
  • 1 cup grape jelly we like Smuckers brand
  • 1.5 cups barbecue sauce we like Sweet Baby Ray's brand
  • 2 tablespoon chili garlic sauce

Instructions
 

Cooking Instructions

  • Add the frozen meatballs, grape jelly, barbecue sauce, and chili sauce into the base of the slow cooker. Mix until well combined.
  • Cover and cook on low for 3-4 hours, stirring halfway through cooking. Keep covered and on the warm setting until ready to serve. Garnish with parsley or chives if desired.

Notes

The chili sauce gives the meatballs a slight kick. If you want your meatballs on the sweeter side, you can omit the chili sauce completely.

Nutrition

Serving: 1servingCalories: 342kcal
Keyword Appetizer, barbecue sauce, Easy Grape Jelly Meatballs, grape jelly, meatballs, slow cooker
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