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Grilled Shrimp Bowl with Avocado, Corn Salsa & Creamy Garlic Sauce

Grilled Shrimp Bowl with Avocado, Corn Salsa & Creamy Garlic Sauce

A healthy and delicious Grilled Shrimp Bowl with Avocado, Corn Salsa & Creamy Garlic Sauce is perfect for lunch or dinner.
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Prep Time 15 minutes
Cook Time 10 minutes
Total Time 25 minutes
Course Main Course
Cuisine American
Servings 2 servings
Calories 450 kcal

Equipment

  • measuring cups and spoons
  • Mixing Bowls w/lids
  • Large Cast Iron Grill Pan
  • Mandolin Slicer and Food Chopper Set
  • Herb Scissors/Chopper
  • Citrus Juicer (hand)
  • whisk

Ingredients
  

For the Shrimp

  • 1 lb large shrimp peeled and deveined
  • 1 tablespoon olive oil
  • 1 teaspoon paprika
  • ½ teaspoon garlic powder
  • ¼ teaspoon salt
  • ¼ teaspoon black pepper
  • ¼ teaspoon cayenne pepper optional

For the Corn Salsa

  • 1 cup frozen corn thawed
  • ½ cup red onion diced
  • ¼ cup cilantro chopped
  • 1 lime juice
  • Salt to taste

For the Creamy Garlic Sauce

  • ½ cup mayonnaise
  • ¼ cup sour cream
  • 1 tablespoon cilantro chopped
  • 1 tablespoon lemon juice
  • 1 clove garlic minced
  • ¼ teaspoon salt
  • ¼ teaspoon black pepper

For the Bowl

  • Sesame seeds for garnish
  • green onions chopped, for garnish

Instructions
 

Instructions

  • In a bowl, combine shrimp, olive oil, paprika, garlic powder, salt, pepper, and cayenne pepper (if using). Toss to coat.
  • Combine corn, red onion, jalapeño (if using), cilantro, lime juice, and salt in a bowl. Mix gently and set aside.
  • Grill the shrimp over medium heat for 2-3 minutes per side, or until cooked through.
  • In a small bowl, whisk together mayonnaise, sour cream, cilantro, lime juice, garlic, salt, and pepper.
  • Divide the corn salsa between bowls and top with grilled shrimp, avocado (sliced, cubed or mashed), and drizzle with Creamy Garlic Sauce. Garnish with sesame seeds and chopped green onions.

Notes

Spice it up: Add more cayenne pepper or a pinch of red pepper flakes to the shrimp marinade. Make it a meal: Serve the bowls with a side salad or soup or add a cup of cooked rice to the bowl.

Nutrition

Serving: 1bowlCalories: 450kcalCarbohydrates: 25gProtein: 30gFat: 25gSaturated Fat: 5gPolyunsaturated Fat: 10gMonounsaturated Fat: 10gCholesterol: 200mgSodium: 600mgPotassium: 800mgFiber: 5gSugar: 3gVitamin A: 200IUVitamin C: 30mgCalcium: 50mgIron: 2mg
Keyword avocado, Corn Salsa, Creamy Garlic Sauce, delicious recipe, Grilled Shrimp Bowl, healthy meal
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