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Shrimp Scampi Bake

Shrimp Scampi Bake

This Shrimp Scampi Bake is a delicious twist on the classic recipe, featuring Dijon for added flavor.
Prep Time 25 minutes
Cook Time 15 minutes
Total Time 40 minutes
Course main dish
Cuisine American
Servings 8 servings
Calories 330 kcal

Equipment

  • small saucepan
  • shallow baking dish
  • Oven

Ingredients
  

Seafood

  • 2 pounds medium raw shrimp, shelled, deveined, with tails attached

Sauce

  • 1 cup butter
  • 2 tablespoons Dijon mustard
  • 1 tablespoon fresh lemon juice
  • 1 tablespoon chopped garlic
  • 1 tablespoon chopped fresh parsley

Instructions
 

Preparation

  • Gather all ingredients. Preheat oven to 450 degrees F (230 degrees C)
  • In a small saucepan over medium heat, combine the butter, mustard, lemon juice, garlic, and parsley. When the butter melts completely, remove from heat.
  • Arrange shrimp in a shallow baking dish. Pour the butter mixture over the shrimp.
  • Bake in preheated oven for 12 to 15 minutes or until the shrimp are pink and opaque.

Notes

This dish is a great option for a quick and delicious meal, perfect for gatherings or family dinners.

Nutrition

Serving: 1servingCalories: 330kcalCarbohydrates: 2gProtein: 23gFat: 25gSaturated Fat: 15gCholesterol: 234mgSodium: 426mgPotassium: 226mgVitamin C: 4mgCalcium: 69mgIron: 3mg
Keyword baked shrimp, Dijon mustard, easy recipe, seafood, Shrimp Scampi Bake
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